Where to Stay and Eat Figuring out where to stay and where to dine can be baffling. A blizzard of organizations provide green stamps of approval to hotels, making it hard to sort greenwashing from reality. James Sano, of the World Wildlife Fund, suggests hotels that follow criteria laid out by the Global Sustainable Tourism Council (GSTC). One example: [...]
The GSTC’s Chair of the Board, Luigi Cabrini, is featured in the February edition of the Travel & Tour World online magazine. The Travel & Tour World magazine is a B2B travel magazine with online global readership of over 2 million. The article entitled “GSTC Making Advances in Tourism Sustainability” focuses on the history, [...]
"The diverse players of the travel and tourism industry have shown very mixed efforts in trying to “do the right things” for the environment and people, and have had very mixed results. That’s why effective use of universal standards for sustainability is essential. Some of the most prominent guidelines are for global hotel operations, [...]
The Global Sustainable Tourism Council is only as strong as its stakeholders and members. An early participant in the GSTC, Jonathan Tourtellot has worked with the GSTC on sustainable destinations, serves on the Destinations Working Group and has worked on the criteria what makes a destination sustainable, which include not [...]
Last week at the World Travel & Tourism Council's Global Summit held in Las Vegas, Nevada, GSTC Executive Director Erika Harms spent some time chatting with TravelMole TV's Charles Kao.Erika discusses a number of issues about GSTC's future education outreach to providers and consumers, the growing demand for sustainable tourism, new partnerships with Amadeus and [...]
